Nyetimber Sparking Cuvee

Lovely and dry with a toasty, baked apple flavour, this exquisite wine has complex intensity and lingering deliciousness.

What’s so cool: It’s good to drink now or for many years to come. 

It reminds us of: Vivienne Westwood. Two fingers to the status quo.

Hails from: Sussex, England

What the expects say:  The Times Wine journalist Jane MacQuitty included Nyetimber in her recommendations for the Times Weekend Magazine urging readers to “sip this delicious, smoky, nutty, buttered lemon brioche of a beguiling pinot noir-based fizz”.

 



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